Category Archives: Event

Fall 2019 Meeting

Posted on September 23, 2019 by admin

Thursday, October 24, 2019 from 6:00 PM to 9:00 PM (EDT) University of Tennessee Food Science Bldg Room 115 2510 River Drive Knoxville, TN 37996  View Map Topic: “Probiotics, prebiotics, and synbiotics: from science to application” Speaker: Robert Hutkins Khem … Continue reading →

Posted in Event |